Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
-
Seaweed Soup (Miyeokguk) | 미역국 -
Braised chicken with soy sauce (Jjimdak) | 찜닭Braised chicken with soy sauce (Jjimdak) | 찜닭
Jjimdak is a Korean dish of braised chicken with soy sauce, potatoes, carrots, and glass noodles. It has a perfect balance of savory, sweet, and spicy. It's often served with...
-
Dak Galbi |Dak Galbi |
Dak galbi is a Korean stir-fry dish with marinated chicken, vegetables, and rice cakes in a spicy gochujang sauce. It's spicy, savory, and often eaten straight from the pan with...
-
Doenjang Stew (Deon Jang Jjigae) | 된장찌개Doenjang Stew (Deon Jang Jjigae) | 된장찌개
A Korean stew with fermented soybean paste and various ingredients.
-
