Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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MATSARANG Seasoned Bellflower Root, Doraji 200g
0.2 kg
€6,38
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
MATSARANG | SKU:
KR34475
Description
Description
Seasoned doraji (balloon flower root) with spicy, slightly bitter aroma. Perfect as a Korean side dish or salad.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Green plums (maesil), salt, sugar, red pepper powder, garlic
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 50
• Bold(g): 0.5
- of which saturated fatty acids (g):
• Carbohydrates(g): 10
- of which sugars (g): 2
• Protein (g): 2
• Salt(g): 1.5
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