Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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MATSARANG Burdock Root & Pickled Radish for Gimbap 240g
0.24 kg
€3,52
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
MATSARANG | SKU:
KR34208
Description
Description
A mix of seasoned burdock root and pickled radish with a sweet-savory flavor. Perfect for gimbap or side dishes.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Pickled burdock root, water, soy sauce (soy, wheat, salt), glucose-fructose syrup, acidity regulators E260, E270, E330, preservative E202, sweeteners E950, E951, color E150a, radish, water, salt, acidity regulators E260, E330, preservative E202, sweeteners E954, E950, E951, riboflavin E101
- Allergens : Soy (soybeans), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 94
• Bold(g): 0.1
- of which saturated fatty acids (g):
• Carbohydrates(g): 22.7
- of which sugars (g): 4
• Protein (g): 0.7
• Salt(g): 4.5
Cooking with Kocket
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