Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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MATSARANG Perilla Leaves in Spicy Soy Sauce 1kg
1.0 kg
€10,15
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
MATSARANG | SKU:
KR34509
Description
Description
Perilla leaves in spicy soy sauce with a tangy-savory aroma. Perfect as a side dish or garnish in large quantity.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Perilla leaves, soy sauce (soybeans, wheat, salt), red chili powder, garlic, sugar, sesame oil
- Allergens : Soy (soybeans), gluten (wheat), sesame (sesame oil)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 80
• Bold(g): 1
- of which saturated fatty acids (g):
• Carbohydrates(g): 15
- of which sugars (g): 10
• Protein (g): 3
• Salt(g): 2.5
Cooking with Kocket
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