Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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OTTOGI Buckwheat Noodles 400g
0.4 kg
€5,17
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
OTTOGI | SKU:
KR10521
Description
Description
The buckwheat noodles offer a firm texture, a mild nutty flavor, and a light aroma. A Korean-Japanese option for cold Naengmyeon dishes.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Buckwheat flour, wheat flour, water, salt
- Allergens : Glutenhaltiges Getreide, Krebstiere, Eier, Fisch, Erdnüsse, Sojabohnen, Milch, Schalenfrüchte, Sellerie, Senf, Sesamsamen, Schwefeldioxid und Sulfite, Lupinen, Weichtiere
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 340
• Bold(g): 2
- of which saturated fatty acids (g): 0.5
• Carbohydrates(g): 70
- of which sugars (g): 1
• Protein (g): 12
• Salt(g): 0.1
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