Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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PULMUONE Barley Noodles Jjolmyeon Sweet & Spicy 430g
0.43 kg
€7,17
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
PULMUONE | SKU:
KR11129
Description
Description
The barley noodles offer an elastic texture, a sweet and spicy taste, and a fragrant sesame aroma. A Korean bibim-style dish.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Barley flour, wheat flour, water, salt, chili, sugar, soy sauce, vinegar, vegetable oil, spices
- Allergens : Gluten (barley flour, wheat flour), soy (soy sauce)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 280
• Bold(g): 1
- of which saturated fatty acids (g): 0.2
• Carbohydrates(g): 61
- of which sugars (g): 5
• Protein (g): 8
• Salt(g): 2.5
Cooking with Kocket
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