Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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SEMPIO Gluten-Free Rice Noodles 400g
0.4 kg
€2,78
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
SEMPIO | SKU:
KR10408
Description
Description
The gluten-free rice noodles have a smooth texture, a neutral flavor, and a subtle aroma. A Korean alternative for gluten-free Asian dishes.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice flour 93%, potato starch, salt
- Allergens : Glutenhaltiges Getreide, Krebstiere, Eier, Fisch, Erdnüsse, Sojabohnen, Milch, Schalenfrüchte, Sellerie, Senf, Sesamsamen, Schwefeldioxid und Sulfite, Lupinen, Weichtiere
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 364
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 84
- of which sugars (g): 2
• Protein (g): 7
• Salt(g): 1.5
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