Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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HIKARI MISO MENRAKU Tonkotsu Ramen 186g
0.186 kg
€3,87
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
HIKARI MISO | SKU:
JP10008
Description
Description
These Ramen offer a soft texture, a creamy-spicy Tonkotsu flavor, and an intense pork broth aroma. A Japanese-Korean soup with rich broth.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Noodles: Wheat flour 84%, salt, acidity regulators (E500i, E501i, E339ii, E450iii), dextrin, colorings, humectant. Soup powder: Powdered palm oil, salt, flavor enhancer, spices (garlic powder, white pepper, ginger powder, black pepper), sesame seeds, pickled red ginger, colorings, vegetable powder, powdered sesame oil powder, sugar, acidity regulator E330, bamboo shoot powder
- Allergens : Wheat (from wheat flour), sesame
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 353
• Bold(g): 4.2
- of which saturated fatty acids (g): 1.7
• Carbohydrates(g): 63.4
- of which sugars (g): 2.3
• Protein (g): 13.5
• Salt(g): 4.8
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