Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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AJINOMOTO Vegetable Gyoza Mandu 600g
0.6 kg
€9,12
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
AJINOMOTO | SKU:
JP50000
Description
Description
Gyoza with fresh vegetable flavor and crispy bite after frying. Perfect as a vegetarian, savory treat.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Vegetables [(51%) (cabbage, onions, carrots, garlic chives)] (origin non-EU), WHEAT flour, water, breadcrumbs (WHEAT flour, salt, sugar, palm oil, yeast), textured SOY proteins, salt, SOY sauce (water, SOYbeans, WHEAT, salt, alcohol), garlic, sweet rice cooking wine [water, rice, alcohol, rice koji (Aspergillus oryzae), glucose syrup, yeast, acidity regulator (E270)], sugar, flavor enhancer (E621), corn starch, ginger
- Allergens : Gluten (wheat flour, wheat), Soy (soy proteins, soy sauce, soybeans)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 128
• Bold(g): 0.5
- of which saturated fatty acids (g): 0.2
• Carbohydrates(g): 23
- of which sugars (g): 4
• Protein (g): 6.3
• Salt(g): 1.2
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