AJINOMOTO Vegetable Gyoza with Green Dough 600g

The AJINOMOTO Vegetable Gyoza with Green Dough (600g) are frozen, vegan dumplings filled with five different vegetables. The green dough gets its color from the addition of spinach powder (0.6%). These gyoza are ideal for retailers and restaurants that want to offer authentic Japanese products.

• Ingredients : Vegetables 55% (cabbage, green peas, soybeans [edamame], carrots, white radish), wheat flour, water, breadcrumbs (wheat flour, salt, yeast), salt, spinach powder (0.6%), soy sauce (water, soybeans, wheat, salt), wheat gluten, garlic powder, sesame oil, potato starch, natural flavoring (contains wheat), ginger powder, black pepper.
• Allergens : Contains: wheat (gluten), soy, sesame.

• Energy(kcal): 133
• Bold(g): 0.9
- of which saturated fatty acids (g): 0.2
• Carbohydrates(g): 26
- of which sugars (g): 3.9
• Protein (g): 4.9
• Salt(g): 1