Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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AJINOMOTO OYAKATA Teriyaki Chicken Cup, small 96g
0.096 kg
€1,46
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
AJINOMOTO | SKU:
JP10028
Description
Description
These Yakisoba have a chewy texture, a sweet-spicy soy sauce (간장) flavor, and a smoky aroma. A Japanese-Korean pan meal option in a cup.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Noodles (76.5%): Wheat flour, palm oil, modified starch, salt, leavening agents: sodium carbonate, potassium carbonate. Liquid seasoning mix (20%): Soy sauce 41% (soybeans, wheat, salt), sunflower oil, cane molasses, inverted sugar syrup, sugar, flavor enhancers: E621, E635, salt, chicken extract powder (14%) (chicken extract 45%, maltodextrin, salt), flavoring, maltodextrin, sugar, roasted garlic, flavors (contains milk), ginger, yeast extract, caramelized sugar, onion, acidity regulator: citric acid, carrot, chicken pieces (0.7%), cabbage, chives.
- Allergens : Gluten (wheat flour, wheat in soy sauce), Soy (soybeans, soy sauce), Milk (flavorings)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 242
• Bold(g): 11
- of which saturated fatty acids (g): 4.7
• Carbohydrates(g): 30
- of which sugars (g): 4.1
• Protein (g): 4.9
• Salt(g): 1.8
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