Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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AJINOMOTO Pork Gyoza Mandu 600g
0.6 kg
€8,00
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
AJINOMOTO | SKU:
JP50004
Description
Description
Gyoza with hearty pork flavor and juicy filling. Ideal as a filling, protein-rich snack.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Vegetables 31% (cabbage, onion), WHEAT flour, pork 19%, water, pork fat, salt, breadcrumbs (WHEAT flour, salt, yeast), garlic powder, WHEAT gluten, flavor enhancers (E621, E631), SOY sauce (water, SOYbeans, WHEAT, salt), SESAME oil, potato starch, ginger powder
- Allergens : Gluten (wheat flour, wheat, wheat gluten), Soy (soy sauce, soybeans), Sesame (sesame oil)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 225
• Bold(g): 13
- of which saturated fatty acids (g): 5.4
• Carbohydrates(g): 18
- of which sugars (g): 4.5
• Protein (g): 7.5
• Salt(g): 1
Cooking with Kocket
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