Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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BINGGRAE Kkotgerang 70g
0.07 kg
€2,11
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
BINGGRAE | SKU:
KR46376
Description
Description
A crab-shaped snack with a salty taste and crispy texture. Ideal for a fun snack.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Wheat flour, mixed edible oil (palm olein oil, sunflower oil 40%, d-tocopherol [mixed type]), corn starch, pollock extract A, hot spices, white sugar, blue crab extract A (1.05%, 5% equivalent), activated gluten, yellow gardenia pigment, refined salt, shrimp extract A, tricalcium phosphate, glycine, dried garlic powder, synthetic flavor (crab flavor)
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 540
• Bold(g): 30
- of which saturated fatty acids (g): 11
• Carbohydrates(g): 61
- of which sugars (g): 6
• Protein (g): 6
• Salt(g): 0.7
Cooking with Kocket
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