Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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Bubu vegetable sundae 400g
0.4 kg
€12,28
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
BUBU | SKU:
KR53004
Description
Description
Korean sundae with mildly savory vegetable flavor and a soft, firm texture. Perfect as a hearty snack or side dish.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Cooked vermicelli noodles (drinking water, tapioca starch, sweet potato starch, thickener: E401), carrot 10%, leek 5%, pig’s blood, lard, modified starch: E1422, edible salt, sugar, flavor enhancers: E621, E627, E631, WHEAT starch, garlic powder, onion powder, defatted SOYbean, corn GLUTEN, palm oil, glucose, maltodextrin, flavors, hydrolyzed SOY protein, yeast extract, xylose, onion concentrate, black pepper powder, onion, garlic, early spice extracts, separating agent: E536, pig intestine
- Allergens : May contain traces of MILK, EGG, NUTS, CELERY, CRUSTACEANS, FISH, and MOLLUSKS.
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 154
• Bold(g): 3
- of which saturated fatty acids (g): 0.5
• Carbohydrates(g): 30
- of which sugars (g): 0.5
• Protein (g): 1.1
• Salt(g): 1.2
Cooking with Kocket
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