Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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Chung Jung One Reis Malzsirup (Oligosaccharide) 1.2kg
1.2 kg
€11,41
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
Chung Jung One | SKU:
KR20048
Description
Description
A Korean syrup made from rice and used as an oligosaccharide sweetener. A popular ingredient in Korean cuisine, appreciated for its natural sweetness and health benefits.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Isomalto oligosaccharides
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 260
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 75
- of which sugars (g): 45
• Protein (g):
• Salt(g):
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