Chung Jung One Soybean Paste Doenjang 2.8kg

Chung Jung One Soybean Paste Doenjang (2.8kg) is a traditional Korean paste made from fermented soybeans, known for its strong and savory taste. It is excellent for preparing soups, stews, and sauces and differs from Japanese miso paste by its more intense and robust flavor.

• Ingredients : Soybean paste 94.45% (water, soybeans, wheat flour, salt, wheat, fermented soybean powder, koji, soybean powder), distilled alcohol (contains barley, wheat), water, defatted soy powder, salt, vegetable concentrate [hydrolyzed soy sauce, glucose, pollock bone extract, dextrin, anchovy sauce (anchovy, salt), yeast extract, vegetable extract (onion, radish, garlic, napa cabbage, scallion)], flavor enhancers (E627, E631).
• Allergens : Soybeans, wheat, barley, fish (anchovy)

• Energy(kcal): 174
• Bold(g): 5.7
- of which saturated fatty acids (g): 0.9
• Carbohydrates(g): 16
- of which sugars (g): 8
• Protein (g): 13
• Salt(g): 12.3