
Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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Crispy and spicy rice and corn cracker mix from the Netherlands, featuring bold chili and subtle seafood flavors – perfect for snacking or serving on party platters.
• Energy(kcal): 409
• Bold(g): 8.5
- of which saturated fatty acids (g): 3.6
• Carbohydrates(g): 72
- of which sugars (g): 7.5
• Protein (g): 5.6
• Salt(g): 1.4