Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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JONGGA Mini Rice Cake for Tteokbokki 1kg
1.0 kg
€8,15
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
JONGGA | SKU:
KR36031
Description
Description
Small cylindrical rice cakes with a neutral taste and delicate texture. Perfect for bite-sized Tteokbokki or soups.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice, water, salt
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 230
• Bold(g): 0.5
- of which saturated fatty acids (g):
• Carbohydrates(g): 50
- of which sugars (g):
• Protein (g): 5
• Salt(g):
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