Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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KIKKOMAN Teriyaki Sauce, Gluten-Free 250ml
0.25 kg
€5,10
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
KIKKOMAN | SKU:
JP23007
Description
Description
Glutenfreie Teriyakisoße mit süß-herzhaftem Geschmack – ideal zum Marinieren, Glasieren oder als Tischsoße.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Glutenfreie Sojasauce (Wasser, Sojabohnen, Salz, Branntweinessig), Wein (enthält Schwefeldioxid), Zucker, Wasser, Branntweinessig, Salz, Gewürzextrakte, Zwiebelpulver, Knoblauchpulver
- Allergens : Sojabohnen, Sulfite
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 103
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 14
- of which sugars (g): 13
• Protein (g): 1.3
• Salt(g): 5.5
Cooking with Kocket
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