Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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KOOKSOONDANG Korean Rice Wine Makgeolli, Grape 3% with Deposit 750ml
0.75 kg
€4,05
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Artikeldetails
Artikeldetails
- Herkunftsland: South Korea
- Aufbewahrungs- und Verwendungshinweise:
- Zubereitungsanweisungen:
KOOKSOONDANG | SKU:
KR45016
Description
Description
jneworks
Zutaten & Allergene
Zutaten & Allergene
- Zutaten: Rice, yeast, koji, citric acid, lactic acid, aspartame, carbon dioxide, water
- Allergene:
Nährwerte (pro 100g)
Nährwerte (pro 100g)
• Energie(kcal): 70
• Fett(g): 0.4
- davon gesättigte Fettsäuren(g):
• Kohlenhydrate(g): 5.6
- davon Zucker(g): 4.7
• Eiweiß(g): 0.8
• Salz(g): 4.8
Cooking with Kocket
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