Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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LKK Sauce for Kung Pao Chicken Sichuan Style 60g
0.06 kg
€1,28
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Article details
Article details
- Country of origin : China
- Storage and usage instructions :
- Preparation instructions :
LKK | SKU:
CN23120
Description
Description
A spicy, sweet-spicy sauce with peanuts and chili for Kung Pao chicken. Perfect for a classic Sichuan chicken dish.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Sugar, water, soy sauce (water, soybeans, wheat, salt), chili oil, garlic, vinegar, salt, Sichuan pepper, thickener E415.
- Allergens : Soy (soybeans), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 160
• Bold(g): 4
- of which saturated fatty acids (g): 0.5
• Carbohydrates(g): 28
- of which sugars (g): 22
• Protein (g): 2
• Salt(g): 5
Cooking with Kocket
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