Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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Nihonshoken Teriyakisoße (dickflüssig) 2kg
2.0 kg
€28,65
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
Nihonshoken | SKU:
JP23112
Description
Description
A thick, sweet and salty teriyaki sauce with intense flavor in bulk packaging. Perfect for marinades or glazes for large quantities of meat.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Soy sauce (water, soybeans, wheat, salt), sugar, mirin, water, glucose syrup, modified corn starch, garlic, ginger, thickener E1422, acidifier E330
- Allergens : Soy (soybeans), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 170
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 40
- of which sugars (g): 35
• Protein (g): 3
• Salt(g): 7
Cooking with Kocket
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