Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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NONGHYUP Andong Firm Tofu for Frying 210g
0.21 kg
€3,19
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
NONGHYUP | SKU:
KR34357
Description
Description
A firm tofu from the Andong region with a neutral flavor and robust texture. Perfect for frying, grilling, or Korean stir-fry dishes.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Soybeans, water, coagulant (calcium chloride)
- Allergens : Soy (soybeans)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 90
• Bold(g): 5
- of which saturated fatty acids (g): 1
• Carbohydrates(g): 2
- of which sugars (g):
• Protein (g): 9
• Salt(g):
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