Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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OTAFUKU Vegan Tonkatsu-Soße 293ml
0.293 kg
€4,17
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Article details
Article details
- Country of origin : Japan
- Storage and usage instructions :
- Preparation instructions :
OTAFUKU | SKU:
JP23068
Description
Description
A fruity and spicy vegan sauce with tomato and spice notes for tonkatsu. Perfect as a dip for breaded cutlets or vegetables.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Water, molasses, sugar, distilled vinegar, date purée, salt, tomato paste, soy sauce (water, SOYbeans, salt), modified corn starch, mango purée, apple purée, spices (contains CELERY), ethyl alcohol, yeast extract, pineapple juice concentrate, thickener: E415
- Allergens : Soy (soybeans), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 155
• Bold(g): 0.5
- of which saturated fatty acids (g): 0.1
• Carbohydrates(g): 38
- of which sugars (g): 29
• Protein (g): 0.7
• Salt(g): 5
Cooking with Kocket
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