Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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OTTOGI Vegetable Gyoza Mandu 540g
0.54 kg
€5,97
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
OTTOGI | SKU:
KR50228
Description
Description
Gyoza with fresh vegetable flavor and crispy bite. Perfect as a vegetarian treat.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Water, Wheat Flour 28%, Soybean Protein 10%, Leek, Spring Onions, Onions, Corn Oil, Soybean Curd 5%, Garlic, Ginger, Black Pepper Powder, Flavor Enhancer E621, Sugar, Salt, Soy Sauce, Sesame Oil
- Allergens : Gluten (Weizenmehl) Soja (Sojabohnenprotein Sojabohnenquark Sojasauce) Sesam (Sesamöl)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 829
• Bold(g): 5
- of which saturated fatty acids (g): 0.7
• Carbohydrates(g): 189
- of which sugars (g): 2
• Protein (g): 10
• Salt(g): 0.4
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