Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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OTTOGI Cooking Wine Mihyang 900ml
0.9 kg
€4,79
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
OTTOGI | SKU:
KR19218
Description
Description
OTTOGI Cooking Wine Mihyang 900ml is a larger bottle of traditional Korean cooking wine made from rice and natural ingredients. It is excellent for preparing Korean dishes such as stews, sauces, and marinades, providing a deep, balanced flavor. Ideal for commercial kitchens or larger households.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Water, glucose, grape concentrate, lemon concentrate (100% lemon: Israel), refined salt, spirits, yeast extract, flavor enhancer
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 123
• Bold(g): 29.4
- of which saturated fatty acids (g):
• Carbohydrates(g): 7.3
- of which sugars (g): 6
• Protein (g): 0.07
• Salt(g): 0.12
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