Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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OTTOGI Rice Syrup 1.2kg
1.2 kg
€7,69
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
OTTOGI | SKU:
KR20139
Description
Description
OTTOGI Rice Syrup (1.2kg) is a natural syrup made from rice, offering a gentle sweetness and a clear, thick texture. Ideal for sweetening desserts, drinks, or traditional Korean dishes and a popular alternative to regular sugar.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice syrup
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 310
• Bold(g): 1
- of which saturated fatty acids (g):
• Carbohydrates(g): 79
- of which sugars (g): 36
• Protein (g):
• Salt(g): 0.045
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