Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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PALDO Ilpoom Chajangmyeon
0.2 kg
€1,71
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
PALDO | SKU:
KR10153
Description
Description
Chajangmyeon noodles have a soft, smooth texture, a sweet-savory taste from black bean sauce, and a hearty, slightly caramelized aroma. A traditional Korean-Chinese dish that combines comfort and flavor.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Noodles: Wheat flour, modified starch, wheat gluten, onion extract, salt, alkaline agent, thickener: E412, emulsified oil, color: E101, palm oil. Soup base: salt, sugar, flavor enhancer E640, frozen onion, ginger concentrate, potato, vegetable protein, Chinese bean paste, rapeseed oil, waxy maize starch, modified tapioca starch (oxidized), cabbage, flavor enhancer E635, acidifier E500, water
- Allergens :
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 286
• Bold(g): 10
- of which saturated fatty acids (g): 2.7
• Carbohydrates(g): 44
- of which sugars (g): 4
• Protein (g): 6.6
• Salt(g): 2
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