Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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SEMPIO Sindangdong Tteokbokki Sweet and Spicy 180g
0.18 kg
€2,31
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
SEMPIO | SKU:
KR23407
Description
Description
A sweet-savory sauce with authentic Sindangdong style for Tteokbokki. Ideal for flavorful rice cakes with regional Korean street food character.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Water, red pepper paste (28.5%), sugar, starch syrup, soy sauce, black bean sauce, red pepper powder, garlic, salt, wheat extract, flavor enhancers: E631, E627, grapefruit seed extract, stabilizer: E415, paprika oleoresin
- Allergens : Soy (soybeans), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 166
• Bold(g): 1
- of which saturated fatty acids (g):
• Carbohydrates(g): 35
- of which sugars (g): 24
• Protein (g): 4
• Salt(g): 4
Cooking with Kocket
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