Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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SEMPIO Soybean Paste Doenjang 460g
0.46 kg
€3,16
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
SEMPIO | SKU:
KR16039
Description
Description
SEMPIO Soybean Paste Doenjang 460g is a traditional Korean paste made from fermented soybeans and used in many Korean dishes to add a savory flavor.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Water, soybeans 32.9%, salt, wheat flour, alcohol, koji starter
- Allergens : Soybeans, wheat, alcohol
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 153
• Bold(g): 6.4
- of which saturated fatty acids (g): 1.7
• Carbohydrates(g): 6.8
- of which sugars (g): 3.5
• Protein (g): 14
• Salt(g): 12
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