Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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SEMPIO Tteokbokki Sauce Sweet and Spicy 150g
0.15 kg
€1,98
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
SEMPIO | SKU:
KR23399
Description
Description
A sweet and spicy sauce with red chili for Tteokbokki (rice cakes). Perfect for easy preparation of the popular Korean street food with balanced flavor.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Spicy pepper paste (wheat) 32%, fructose-glucose syrup, corn syrup, water, sugar, fermented soy peptide, onion, spice powder (tuna), squid extract, pineapple, tomato ketchup, anchovy bouillon, spirits, garlic, stabilizer E1422, wheat protein extract powder, onion extract, colorant E160c.
- Allergens : Soy (soybeans), gluten (wheat), fish (tuna, anchovies), mollusks (squid)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 201
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 47
- of which sugars (g): 30
• Protein (g): 3
• Salt(g): 2
Cooking with Kocket
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