Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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WELLHEIM Seoul Tteokbokki Jjajang 142g
0.142 kg
€4,39
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
WELLHEIM | SKU:
KR39148
Description
Description
Tteokbokki with spicy Jajang sauce and rice cakes. Perfect as a ready snack with bean paste note.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice cake: rice 99%, salt, fermentation ethanol, chicory dietary fiber, grain products (rice bran 100%), food acid E330.
- Allergens : Gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 250
• Bold(g): 1.3
- of which saturated fatty acids (g):
• Carbohydrates(g): 54.1
- of which sugars (g): 9.27
• Protein (g): 4.2
• Salt(g): 0.6
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