Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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YPFOOD YOPPOKI Instant Tteokbokki Jjajang, Bag 140g
€2,83
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28-08-26
Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
YPFOOD | SKU:
KR39120
Description
Description
Instant Tteokbokki in pouch with spicy Jajang sauce. Perfect as a ready meal with bean paste flavor.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice cake (rice, refined salt, food acid E330), liquid sauce (white sugar, soy powder paste (SOY)), maltodextrin, palm oil, seasoning powder, tteokbokki seasoning, roasted bean flour, dried onion, potato flakes, dried carrots, sticky corn starch, silica, fried onion powder, flavor enhancer E621, dried onion powder, onion seasoning oil, dried onion, chili powder, flavored oil.
- Allergens : Soy (soy powder paste)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 65
• Bold(g):
- of which saturated fatty acids (g):
• Carbohydrates(g): 58.66
- of which sugars (g): 5.03
• Protein (g): 4.93
• Salt(g): 0.39
Cooking with Kocket
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