Seaweed Soup (Miyeokguk) | 미역국
Miyeokguk is a healthy Korean soup traditionally eaten after childbirth and is also known as a birthday dish. Miyeok-guk is easily digestible, nutrient-rich, and commonly eaten in many Korean households.
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YPFOOD YOPPOKI Instant Tteokbokki & Noodles Jjajang, Cup 145g
0.145 kg
€3,97
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Article details
Article details
- Country of origin : South Korea
- Storage and usage instructions :
- Preparation instructions :
YPFOOD | SKU:
KR39196
Description
Description
Instant Tteokbokki with noodles and spicy Jajang sauce. Ideal as a ready Rabokki snack.
Ingredients & allergens
Ingredients & allergens
- Ingredients : Rice cake (rice, water, salt), noodles (wheat flour, water, salt), water, gochujang (red chili powder, fermented soybeans, salt), sugar, garlic.
- Allergens : Soy (soybean paste), gluten (wheat)
Nutritional values (per 100g)
Nutritional values (per 100g)
• Energy(kcal): 230
• Bold(g): 3
- of which saturated fatty acids (g): 0.5
• Carbohydrates(g): 46
- of which sugars (g): 5
• Protein (g): 5
• Salt(g): 1.5
Cooking with Kocket
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